Manual De Metodos Analiticos Para El Control De Calidad En La Industria Alimentaria

Contributor(s): Material type: TextTextLanguage: ESPAÑOL Bogotá ICONTEC, 1988Description: 142 p. : ilSubject(s): DDC classification:
  • 658.568 G283m
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Libros general Libros general Politeca Central Colección general Colección General de biblioteca 658.568 G283m (Browse shelf(Opens below)) Available 1925

Incluye apendice

TECNOLOGÍA (CIENCIAS APLICADAS)

ANTIOQUIA

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